This is the event’s third year and there are heaps of things to do, see, buy and most importantly taste! I will be there on Sunday myself with a glass of cab sav in hand as I work my way around the 150 stalls.
And if you’re a celebrity stalker like me, you can watch live cooking demonstrations from a virtual plethora of celebrity TV chefs (if a group of crows is a murder, what’s a group of chefs a coronary?). George Calombaris, Gary Mehigan, Matt Moran, Manu Feildel, Dominique Rizzo and Tobie Puttock will all make appearances, which should excite even the most jaded reality-show lover.
It’s open Friday from 10am to 4.30pm and again for an After Dark session from 6pm-9.30pm. Or check it out Saturday between 10-6pm or Sunday 10-5pm. Adult tickets are $30, kids (6-16) $22. Children younger than five are free.
Make sure you wear your stretchy pants!
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